Tafari Stevenson-Howard © 2019

Category : BygFood

June 12, 2014

I had a lot of time and ingredients on my hands the other day so I made this monster of a sandwich for dinner. It was the business! And the cole slaw??? So damn good & basic. Dole bagged coleslaw mix, cilantro, green onion and Marzetti Original Slaw Dressing.

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April 13, 2014

Yesterday, I attended my first BBQ of the short season aKa spring/summer or is it still winter.  It was last minute and typically, I like taking salads to cook outs but yesterday, I decided to do a quick and fun lemonade using what I already had on hand. - English cucumber

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January 12, 2014

Everybody knows that I love course sea salt. It makes everything so much better, especially baked goods. It's my secret little weapon. Now... I'm on black lava Hawaiian sea salt. Today I made a few deviled eggs with Montgomery cheddar, dill, smoked paprika, a pinch of bla

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November 10, 2013

Had some good friends over for brunch today and made some peppered buttermilk biscuits. Everybody loves buttery biscuits....

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November 3, 2013

I posted this recipe about 5 years ago here. Last time, I photographed the end result with my DSLR. This time around, I used my iPhone 5 & Camera+, my favorite camera app for the iPhone. I randomly found myself at a Mexican grocery store over the weekend in Detroit and f

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Many of my post may be filled with typos, ignorant statements, untruths, bad English, & anything else that may make me appear to be uneducated. Please note: all of these things combined make my Blog the perfect one, because you know I have issues & I am not ashamed. With this said; enjoy, fuck mistakes & read between the lines!

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